![](https://www.pastarummo.it/wp-content/uploads/2021/04/illustrazioni_pesto_calabrese.jpg)
The flavor-rich pulp of ripe, red peppers
is blended with authentic (PDO) cheeses,
salted Ricotta Romana and Pecorino Romano,
for an explosive taste of Southern Italy.
The flavor-rich pulp of ripe, red peppers
is blended with authentic (PDO) cheeses,
salted Ricotta Romana and Pecorino Romano,
for an explosive taste of Southern Italy.